New recipe for peanut cookies this time! Super gourmet and super easy, this alternative will be perfect for peanut butter lovers 😉
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Peanut butter cookies
| preparation time | 10 Minutes |
| cooking time | 10 Minutes |
Ingredients
- 65 g Peanut butter is 100% peanut
- 40 g Unrefined cane sugar
- 1 an egg
- 40 g Wheat flour
- 80 g chocolate chips
- 1 Dealing Unsalted roasted peanuts
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instructions
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In a bowl, put peanut butter and unrefined cane sugar. Mix once with a whisk.
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Then add the egg and mix again, while continuing to use the whisk.
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Finally, add the flour and chocolate chips. Mix with a spoon and put in the fridge for at least 15 minutes.
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Preheat the oven to 170 degrees (convection heat).
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Place 5 tablespoons of the cookie dough on a parchment-lined baking sheet or baking mat.
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Spread the biscuits using the palm of your hand (lightly oiled so the dough doesn’t stick). Bake for 10 minutes.
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Storage: In an airtight container away from heat for 4-5 days
