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A burnt pan? Scratching is useless, and here’s a trick to easily remove stuck-on residue

Written by hana

Above all, it is necessary to carefully wash them after each use. Because burnt residue only builds up over time, making cleaning more stressful. Not to mention that these utensils are used for cooking food: they must be cleaned of all dirt for the sake of your health. To make things easier for you, we will reveal a set of homemade tips: simple and quick ways to eliminate the problem of burns. This way your pans and pans will regain a clean and hygienic look!

burning pot

A burnt pan – Source: spm

Two tips for cleaning a burnt pan

Many people who end up with a burnt pan think it’s a good idea to get rid of it. It would be a waste! Why spend the money when you can easily fix the problem with cheap ingredients you probably already have at home? Take, for example, did you know that ketchup can do the trick? It’s amazing, but this trick has proven itself.

In fact, thanks to its vinegar-containing acetic acid content, this sauce will effectively get rid of the burnt residue that sticks to your pans. How to proceed? Grease the bowl with a thick layer of ketchup and leave it for about half an hour. After this time, you will only have to use a wooden spoon to scrape off the remaining residue. Then scrub with a sponge dampened with detergent, rinse well and you’re done. The fryer is now dirt free!

Another little-known trick to save a burnt frying pan? A simple soda (the Coca-Cola type) can breathe new life into your bowl. Here again, the idea may seem silly, but by testing it you will be amazed at the result. How to proceed? Pour soda to the bottom of the pan (at a height of 1 cm). Then heat it for a few minutes (on low heat) and wait for it to cool down. Then scrub gently with a sponge to remove the loosened residue. Then wash as usual. Light up the pan again!

Clean a burnt pot

Cleaning a burnt pan – Source: spm

Another quick and easy way to save a frying pan

One of the most popular methods, of course, is the use of dish soap. But in a different way this time to further improve cleaning.

Here’s how:

  • First boil some water and add some washing up liquid to it.
  • Pour this mixture into the burning skillet.
  • Leave it on for 12 to 15 minutes.
  • Scrub well to remove all debris.
  • Repeat these steps again if necessary.

Our advice It is recommended to practice this method after each use. Because when burnt food builds up in the pan, it eventually dries up, making it even more difficult to get rid of.

bicarbonate of soda

Baking soda – Source: spm

The ultimate trick to get your burnt pan back!

Like all of these products, there’s one that pretty much steals the show: baking soda, a versatile product frequently used in house cleaning. It has many stain removing and degreasing properties, including the ability to neutralize odors and remove stubborn dirt. It will be especially useful here to clean the burnt pan and remove stubborn crust. As a bonus, one tablespoon of the product will be enough to save the pan. Inside and out, it will be like new!

Here are the steps to follow:

1- Clean the burnt tray from the inside

Fill a pan with water and add 1 tablespoon of baking soda. Boil the water for 5 minutes. Then scrub to remove all residue and wash as usual. Repeat the process if necessary.

If you prefer, it is possible to leave the baking soda on for an hour without heating the water.

2- Clean the burnt tray from the outside

In a bowl, pour 1 tablespoon of baking soda, 2 tablespoons of salt, and 10 tablespoons of white vinegar, these two ingredients are also known for their cleaning and degreasing properties. Mix everything well. Dip a sponge in the solution and carefully scrub the entire burnt pan from the outside, until all burn spots are completely removed. Then wash normally.

* If the pan is aluminum, use a stainless steel sponge to scrub. If it is Teflon, it is preferable to use a soft sponge.

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hana

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